*$15 per person
Service Includes:
5 Standard Meat choices
Red and Green Salsa for tacos
Pico de Gallo
Cilantro and Onions
Grilled Veggies (Mushroom, Onions & Nopales)
Mexican Rice and Beans
Chips & Chicharrones with Salsa Jerezana
1 Hour of Service (Events for less than 75 people. 1 1/2 hours of service for 75+ people)
Paper Goods (Styrofoam Plates, Napkins and Forks)
Cooking and Serving On Site
*Additional service fee that covers travel, delivery and service time not included and may vary.
Standard Meat Options
Carne Asada (Steak)
Adobada (Marinated Pork)
Birria de Res (Shredded Beef)
Pollo Adobado (Marinated Chicken)
Longaniza (Pork Chorizo)
Specialty Meats
Cabeza (Beef Head - $1.00 surcharge per person)
Lengua (Beef Tongue - $4.00 surcharge per person)
Buche (Pork Stomach - $2.00 surcharge per person)
Tripas (Tripe - $2.00 surcharge per person)
Carnitas (Shredded Pork - $1.00 surcharge per person)
Camaron (Shrimp - $2.00 surcharge per person)
Salmon - $2.00 surcharge per person